“Cozonac (Romanian pronunciation: kozoˈnak, Bulgarian: козунак) is a traditional Bulgarian and...Cozonac
“Kulich (Russian: кулич meaning "Easter cake") is a kind of Easter bread, traditional in the...Kulich
“Paskha or Pascha (Russian: Па́сха, "Easter") is a festal dish made in Eastern Orthodox countries...Paskha (meal)
“Babka, or Bobka, also known as baba, is a sweet yeast cake. Babka is a spongy yeast cake that is...Babka (cake)
“Colomba Pasquale ("Easter Dove" in English) is an Easter counterpart of the two well known...Colomba Pasquale
Pages in category "Easter food"
The following 30 pages are in this category, out of 30 total.